20 - 22 Queens Terrace Southampton SO14 3BQ 0 Reviews
At Porters we pride ourselves on being a cut above the rest in everything we do. From the moment you arrive, our exceptional and knowledgeable team are on hand to greet you and walk you through our unique menu. Our menu showcases the very best of grass fed beef sourced from British farms and dry aged to perfection, ensuring the most tender of cuts. All our meat is fully traceable and of the highest quality and flavour giving the meat a unique appearance before and after cooking.
Once you have made your selection from our standard menu or chophouse board, it is then freshly cooked on the premises on our BBQ grill. Depending on you chosen cut your wait time may vary as our highly skilled chefs prepare your meal. This is not fast food- this is fine dining. Please be aware that to ensure the best dining experience, some cuts will take longer to serve at the table due to their need for a longer cook time. This is your opportunity to sit back, relax, enjoy the company and sample one of our bespoke cocktails. Dining out has become a lost art. At porters we encourage you to sit back, take your time and savour this moment. From farm to table, kitchen to fork, this is an experience not to be rushed.