Simple and delicious hummus 🤤 .

I often just have hummus as a dip, but I really need to branch out in what I have it with! This recipe is so easy in definitely going to make some more and have it with flatbreads, meat, and even in sandwiches! I hope you find this recipe easy to make, but equally tasty and satisfying.

– 1 drained tin of chickpeas
– 1 clove of garlic
– 60mls of tahini
– 60mls of lemon juice
– 30mls of extra virgin olive oil
– 2 tablespoons of water if needed
– A pinch of salt

There’s not much to the method, just put it all in your blender or use a hand blender to blend to your preferred consistency!

I then serve with some crudités, flatbreads, crusty bread, or basically anything you can dip!

Blogpost by: @lauryns_kitchen


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